Eggless Strawberry Vanilla Icecream

It is pretty hot in here for the last 3 days and what better way to cool yourself than a cold ice cream- huh?
After experimenting with the Pistachio ice cream ,I got confident enough to try more egg less ice creams.Strawberry Ice Cream came out really yummy. I used frozen strawberries because didn't have the fresh ones handy.

Ingredients:

Heavy Whipping Cream-1 pint

Condensed Milk-1 can

Strawberry pureed-1 cup[I used frozen strawberries]

Whole strawberries-5 chopped in to chunk

Vanilla essence-1 tsp

Pink food coloring-2 drops [optional]



Method:

In a stand mixer with the beater attachment

whip the heavy whipping cream

until stiff peak.

Puree the strawberries in a Blender. set Aside.

In a stainless steel bowl mix together

condensed milk,vanilla and strawberry puree.

Gently fold in the whipped cream to the

mixture.Add the food colouring and the

chopped strawberries.. Mix well.

In a stainless steel container with a lid,pour

the mixture and freeze it.Take it out and stir

2 times in a 2 hour interval. [ie, If you made

the ice cream at 1.00 stir at 3.00 and again at

5.00.].Let it set for 3 more hours or

overnight.Scoop it with an ice cream scooper. Serve immediately.

Also to make it fancy cut some fresh strawberries and put on

top of the ice cream or use mint leaves.

Enjoy.



This goes to Aquadaze and Bindiya's "MY FAVOURITE THINGS -FROZEN DESSERTS"Event.