Tuesday, October 27, 2009

Eggless Dinner rolls/Pav Bhaji Bread





This is one of the easiest dinner rolls which does not have any eggs. I got this recipe from here.
I did modify the recipe buy adding 1 cup of bread flour instead of using all Maida. It gives the bread more texture>

Ingredients:

All purpose flour-2 cup
Bread flour-1 cup
Sugar-2tsp
Salt-1 tsp
Oil-4 tbs
Warm Water -1 1/2 Cup
Milk-2 tbs

Method:

Tale 1/2 cup warm water in a bowl and mix 2 tsp sugar and dry yeast. Mix well. Let it sit for 5-10 minutes.

In a bowl add the flour,bread flour,salt,water and yeast mixture.Knead till dough is elastic.[I use my kitchen aid stand mixture with dough hook attachment,so less hand work for me :)].Add the oil and make a nice ball. Place the dough in a bowl and cover it with plastic wrap and let it sit for 2 hours in a warm place until the dough is double the size.using little oil punch down the dough and divide it in to 10equal parts.Grease a square baking pan or Pyrex pie pan .Arrange the balls in to the pan and cover with a damp cloth and let it sit 10-15 more minutes.Dough will rise a little bit more.

Preheat Oven 370 F. Brush the rolls with some milk and bake for 20-22 minutes.Remove from the oven and let it sit in the pan for 5-10 minutes. Remove the rolls from the pan and cool it on a wire rack.

Serve the rolls with Bhaji

16 comments:

Raje said...

Perfect bake! Pav looks fabulous..

Bhawna said...

Your paav comes out really good. Absolutely perfect.

Sanghi said...

Wow.. perfect pav bhaji dhanya!

chef and her kitchen said...

perfect pav...

Priya Suresh said...

Prefectly baked pav bhaji bread..looks fantastic..

Shama Nagarajan said...

looks bread dear..send me them

Unknown said...

Bhav looks great!!nalla asalayitundu da.

Unknown said...

perfectly baked dhanya...simply superb...

Home Cooked Oriya Food said...

perfectly done... Can I get one too ?

Rohini said...

Wow Looks perfect!! You rock da!! :)

Suma Gandlur said...

Pav looks so perfect. I have added this to my 'must do' list. Hope I will try them soon.:)

Malar Gandhi said...

Whooo pav bhaji looks yummm

Mahimaa's kitchen said...

wow.. the bread looks soft and spongy.. good one.

jamun looks yummy too :)

Padhu Sankar said...

Pav bhaji my all time favourite .New comer here.Welcome to http://padhuskitchen.blogspot.com/

sangeeta said...

the pav looks just perfect....i am smiling seeing it right now, showing it to my husband , just finished with baking a similar batch of nine pavs in a square borosil bowl...he he...what a coincidence...
have posted a pav bhaji from scratch recently on my healthfood blog...
it's fun seeing them rise an the aroma of fresh bread filling your house....

Dhanya Ganesh said...

Thank you so much for your lovely comments friends:).