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Ingredients:
Kale-3 cups roughly chopped
Coconut freshly grated -1/4 cup
Salt-to taste
Turmeric powder-1/4 tsp
For seasoning:
Mustard seed-1/2 tsp
Urad Dhal-1/2 tsp
Coconut oil-2 tsp
Curry leaves-a few
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Method:
Wash the Kale ,remove the stem and roughly chop them.Keep aside.
In a pan add the oil,mustard seeds,urad dhal and curry leaves.When the mustard seed splutters add the Chopped Kale,Salt and turmeric powder.Cover it with lid and cook under low flame for 5 -10 minutes .
Make sure to stir once or twice so the Kale won't burn.Remove from the flame and stir in the coconut.Stir well.Enjoy with rice...
Note: If fresh grated coconut is not available use dessicated Coconut..
10 comments:
Looks nice. Healthy stir fry
Thanks Anu..
healthy and yummy! Looks good...
looks nice. Will try it. :-)
Wat a healthy and delicious stir fry.
Thanks Friends for your sweet comments..:)
Nice n healthy one Dhanya,njanum akarunde,best with morucurry n rice..yummmm
Awesome and such a tempting one. Luv it
thank you friends..:)
Nice
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